I recommend sticking a probe thermometer into the thickest part of one of the chops before you close the air fryer. Since pork chops are a lean cut of meat, they can dry out easily if you cook them too long. If there isn’t enough room, cook in batches. There should be a small space between the chops. They can get mushy if they are left in the marinade for longer than that. Don’t marinate for longer than 12 hours.This allows them to cook more evenly and avoid drying out. Recipes for pork chops in the air fryer work best if you bring the meat to room temperature for about 30 minutes before cooking. Whether you choose bone-in or boneless cuts, follow these guidelines for juicier, more flavorful meat: However, the temperature can rise several degrees while they rest, so you may want to remove them when your thermometer reads around 140-143 degrees F.Ī probe thermometer like this will narrow your air fryer time down to the second - it beeps when it reaches the right temp! However, a regular meat thermometer can work as well. On average, air fryer boneless pork chops will cook 1-2 minutes faster than bone-in.įor chops that are both juicy and safe, the final internal temperature should reach 145 degrees F. Then, add the pork and cook using the following chart… Bone-In Or Boneless How Long To Cook Pork Chops In The Air Fryer?Ĭooking pork chops in the air fryer can take anywhere between 7 and 15 minutes, depending on the thickness, and whether you are using boneless or bone-in.įor perfect results, preheat the air fryer to 400 degrees F for 5 minutes first. This cooks them quickly to avoid drying out. The perfect air fryer temperature for pork chops is 400 degrees F. What Temp To Cook Pork Chops In The Air Fryer? Remove them from the fridge 30 minutes before cooking and shake off any excess marinade. Let the meat marinate in a bowl or bag in the fridge. Add the pork chops to the marinade and make sure all sides get coated. Prepare the pork chop marinade according to the instructions here. (This will help them soak up the marinade and keeps them juicy later.) For full instructions, including amounts and temperatures, see the recipe card below. This section shows how to make pork chops in the air fryer, with step-by-step photos and details about the technique, to help you visualize it. You could also add other seasonings like jerk seasoning, paprika, garlic powder, onion powder, coriander, grated parmesan cheese, or cumin depending on your flavor preference. If you don’t have time to marinate them, you can use pork chop seasoning instead, or season simply with salt and pepper. It contains olive oil (or avocado oil), coconut aminos (or soy sauce or tamari would also work), lemon juice, Dijon mustard, pressed garlic cloves, sea salt, and black pepper. I used my quick and easy pork chop marinade for this pork chop air fryer recipe.
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